Surf ’n’ Fries was established in 2009 as a new generation of street food. We put fries at the centre of the meal and serve it in innovative packaging that gives people the freedom to eat wherever they want.

Our “Walk & Eat. Repeat” philosophy started in Europe and customers loved it so much that the brand spread all over the globe.

Today, the Surf ’n’ Fries business model is a successful international QSR franchise in 20 countries generating millions of happy customers – and counting.

Our focus in 2021 is US expansion.  Our US leadership team is bringing 30+ years combined global and US restaurant growth and development experience.

Financial Investment

We offer two store formats:

Drive Thru

• 1000-1500 sq ft
• $175K- $275K build out cost
• $25K initial franchise fee
• 6% royalty

Store in a Store

• 500-2000 sq ft
• $85K-$175K build out cost
• $25K initial franchise fee
• 6% royalty