Paris Baguette is a premium bakery cafe concept offering a wide range of freshly baked and high-quality products including cakes, pastries, sandwiches, salads, and coffee.
Its target position in the market is to be a local community bakery where customers can enjoy food and beverage in a warm an welcoming enviroment.
In 1988, SPC Group created Paris Baguette and now proudly owns, operates, and franchises it across the globe. SPC Group has experience as a franchisee of several global foodservice brands, and as a franchisor of its own brands.
Paris Baguette made its US debut in October 2005, with the first location in Los Angeles. Franchise Times ranks Paris Baguette as TOP 25 Franchise in USA.
Well-established globally, 11 countries, 4,000 stores and counting, Paris Baguette has an ambitious growth plan for the US; we aim to have 1,000 stores by 2030.